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Prepared in House
Provolone and Prosciutto Stuffed Cherry Peppers, Kalamata Olives, Artichoke Hearts
Sliced Tomatoes & Red Onions
Rice, Peas, Mozzarella & parmigian Cheese, Breaded and Rolled
Cheese Pizza topped with Fresh Spinach & Sun-Dried Tomatoes
Sprinkled with Truffle Oil
Cod Fish Filet Crusted with our own Panko breadcrumbs on a soft roll with Lettuce & Tomatoes
Served with Garlic Aioli
Sautéed Shrimp with Arugula & Pesto served over Fettuccini Pasta
Top Sirloin steak cooked to order
Side of Roosted sweet Potatoes and mixed Vegetables
Egg Battered Atlantic Salmon, Crab Meat and Asparagus
Topped with Hollandaise Sauce. Sides of Roasted Sweet Potatoes & Mixed Vegetables